(MATURE) Antioch by Patrick Kindlon & Marco Ferrari – New Paperback
SKU: 50758129227

(MATURE) Antioch by Patrick Kindlon & Marco Ferrari – New Paperback

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Description

(MATURE) Antioch by Patrick Kindlon & Marco Ferrari – New PaperbackFrom the creative minds behind the cult hit Frontiersman comes a bold, high octane take on the costumed hero genre. Written by Patrick Kindlon (Survival, Nobody is in Control) and featuring the vibrant, kinetic art of Marco Ferrari, this Image Comics trade paperback is a visceral exploration of power, environmentalism, and the consequences of being a "hero" in a complicated world. This item is Brand New, making it a perfect pick for fans of

From the creative minds behind the cult-hit Frontiersman comes a bold, high-octane take on the costumed hero genre. Written by Patrick Kindlon (Survival, Nobody is in Control) and featuring the vibrant, kinetic art of Marco Ferrari, this Image Comics trade paperback is a visceral exploration of power, environmentalism, and the consequences of being a "hero" in a complicated world.

This item is Brand New, making it a perfect pick for fans of Invincible, The Authority, or anyone who appreciates a superhero story that isn't afraid to get its hands dirty and challenge the status quo.

A Titan Against the World

  • The Story: Antioch is a powerhouse, a king from a lost civilization who has decided that the only way to save the planet from human greed is to take it over. But when he is arrested and thrown into a super-max prison specifically designed for the world's most dangerous beings, he discovers that his fight is just beginning. To survive, he’ll have to contend with a legal system that treats gods like criminals and a rogue's gallery of inmates who want his head on a platter.

  • Punk Rock Sensibility: Patrick Kindlon brings his signature edge and sharp dialogue to the narrative, creating a protagonist who is as much an anti-hero as he is a revolutionary. It’s a story that asks tough questions about who gets to decide the fate of the world.

  • Dynamic Visual Storytelling: Marco Ferrari’s art is a masterclass in superhero action. With a clean, energetic style and a bold use of color, he captures the sheer scale of Antioch's power while maintaining the grit of a prison drama.

  • Expansion of the "Frontiersman" Universe: While it stands perfectly well on its own, Antioch expands the fascinating world introduced in Frontiersman, building a rich, interconnected mythos of modern legends.

Item Details

  • Publisher: Image Comics

  • Writer: Patrick Kindlon

  • Artist: Marco Ferrari

  • Format: Trade Paperback (TPB)

  • Pages: 128 Pages

  • Collects: Antioch #1–4

  • Genre: Superhero / Action / Science Fiction / Environmental Thriller

Item Condition

This book is in Brand New / Unread condition.

  • Cover: Mint condition. Features sharp corners, a pristine spine, and a vibrant, clean finish with no shelf wear or retail stickers.

  • Spine: Perfectly tight, flat, and square; zero creasing or "reading lines."

  • Interior: Clean, white, and crisp pages with professional-grade ink saturation and zero markings or defects.

  • Storage: Maintained in a smoke-free, climate-controlled environment to ensure it arrives in collector-grade condition.

Item Specifications

Feature Detail
Title Antioch Vol. 1
Creators Patrick Kindlon & Marco Ferrari
Publisher Image Comics
Condition Brand New

 

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SKU: 50758129227

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4.4 ★★★★★
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Serhii
Dallas, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 26, 2026
B
Verified Purchase
Booksalottle
Lake Worth, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018
N
Verified Purchase
Nicholas Wilson
Bozeman, US
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
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Reviewed in the United States on May 13, 2026
J
Verified Purchase
JoiceMaynard
Boise, US
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 24, 2026
T
Verified Purchase
T. J. MCNEILL
Houston, US
★★★★★ 5
Great Cookware Best purchase
Color: Blue, Size: 6-Quart
I purchased mine back in 2021 and I absolutely love it, cooks the best stew ever easy wash and cleanup. Also great for deep frying
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on June 6, 2026

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